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In the middle of summer, enjoy a cold tea made at home, without preservatives or questionable additives. You get a delicious cold drink, similar to a soda, but good for your health!
This method is better as the tea in cold water will not release its tannic and bitter flavors if infused too long.
The steps for express iced tea are exactly the same as for homemade hot tea shown above. As with hot tea, prefer to use filtered water to ensure the proper release of minerals from the tea.
The only difference is in the amount of tea to steep. We recommend between 24 and 30 grams of tea per liter to make a tea concentrate that will be diluted in ice cubes.
Then brew the tea for the time indicated on the bag and finally pour it into a jug filled with ice cubes. Add sugar, wait a few minutes, and serve.
To facilitate your work, here is below all the instructions for all our teas. (Quantity needed, temperature, timing)
|Black Tropical Fruits – bio, 25g||2 teaspoons/cup||95°C||4 min|
|Detox Green Tea – bio, 25g||2 teaspoons/cup||75°C||2 min|
|FPLC Tisane – bio, 25g||2 teaspoons/cup||95°C||7 – 10 min|
|Black Tea Masala Chaï – bio, 25g||2 teaspoons/cup||95°C||4 min|
|Jasmine green tea, bio, 25g||2 teaspoons/cup||75°C||2 min|
|Sencha Green Tea – bio, 25g||2 teaspoons/cup||75°C||2 min|
|Assam Black Tea – bio, 25g||2 teaspoons/cup||95°C||4 min|
Preparing your tea, whether hot or cold, requires knowing a few essential rules, which you already know. Also, follow the recommendations mentioned on our sachets and you will for sure get a delicious drink.
These few recipes and tips have been given to you to make your teas better, tasting and healthy. Because everyone’s tastes differ, you can also create your own recipes, and share them with us on social networks!